Bake requires a preheat where you set a temperature parameter, just like how you bake with your regular built-in conventional oven.
Reheat is a more intense heat that can do things similar to a microwave, in terms of speed, but with much higher quality results like crisping skins, retaining moisture and more!
Pro Tip: Use Bake for desserts (cookies, cakes) and Reheat for leftovers!
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